Tuesday, September 20, 2011

Banana Bread

Recipe From: My Aunt Irene

1/2 Cup butter
1 Cup sugar
2 Eggs
1 cap full of vanilla

3 Mashed ripe bananas

2 Cups flour
1 teaspoon baking soda
1 dash of salt

Chopped Candied Nuts

Mix the first 5 ingredients in a bowl, add the dry ingredients, then the nuts. Bake in a greased loaf pan at 350 for 40-50 minutes or until golden brown. Makes 1 large loaf or 2 small ones.

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