Thursday, August 12, 2010

Raspberry Freezer Jam

This is seriously SO easy SO fast & SO yummy - you'll never want to buy jam again because now you can make it! You can get your canning supplies at Lowes (yes the home improvement store) or Walmart

You’ll need:
(5) 8oz. Freezer Jam Jars
1 ½ Cup Sugar or Splenda
1 pkg. (1.59oz.) Instant Fruit Pectin
36oz. either fresh or frozen - Raspberries (if you buy frozen make sure you thaw them out before you make your jam)

(Directions are on the back of the fruit pectin)

1. Stir sugar and pectin in a bowl.

2. Add crushed fruit. Stir 3 minutes.

3. Ladle jam into clean jars & let stand 30 minutes.


You can freeze for up to 1 year or refrigerate up to 3 weeks

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