Friday, December 9, 2011

Crock-Pot Hawaiian BBQ Chicken

Another Pinterest find! The recipe {& pictures} are from The Six Sisters Stuff Blog It's so easy - it's only 3 ingredients!

4-6 Frozen Boneless Chicken Breasts 
1 Bottle Archer Farms Hawaiian Style Barbecue Sauce (from Target)
1 20 oz. can Pineapple Chunks, drained

Spray the inside of your crock pot with cooking spray for an easy cleanup! Place frozen chicken breasts in the crock pot and cover with sauce.  Empty can of drained pineapple chunks on top. Shred chicken with two forks while still in the crock pot so the chicken will be well coated with sauce. 

*Sometimes I also throw in a chopped up green pepper and chopped onion . . . it tastes good with or without it.

NOTE: You can serve it over rice or one person said that they  ate theirs on sliders with some provolone cheese!

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