Cheesecake Salad

This is one of those recipes that the picture looks like crap but you just have to taste it to be in love with it. It's amazing!!!! It's a perfect summer dessert!


Ingredients:
12 oz. whipped topping
1 small package of cheesecake pudding (powder)
1 (6 oz) strawberry yogurt
1 (7oz.) tub of marshmallow creme (only use 1/2 of the tub)
1 lb fresh strawberries, sliced
1 banana, sliced (add just before serving or they brown)
miniature marshmallows (add just before serving)
Grapes (optional)
Blueberries (optional)
Raspberries (optional)

Directions:
In a large bowl stir together whipped topping, yogurt, pudding powder and marshmallow creme. Let this set up in the fridge for at least a half an hour before serving. Wash and slice strawberries (and other fruit if using). Add fruit and mini marshmallows to salad just before serving.

*Recipe adapted from Time For Supper